|
More items in this category
|
|
|
|
Isn't it aggravating to open your brown sugar to add to something you're in the middle of making, only to find that the sugar has turned into a brown sugar brick? Well, this little guy is the answer to your prayers! Simply soak him in water for a few minutes and drop him into your brown sugar container. He'll keep things nice and soft and bake-ready for several months. Then you just rewet him and put him back in the container. We love him so much that we're offering him as a set of 2 -- one for you to keep and one for you to give away to a friend. Don't let hard brown sugar ruin your baking ever again!
|
(Ages: Adult)
#12731 - 2'' diameter
Our price $7.95
We also recommend:
|